It's called Dora A Dream Cookie.

2023-10-29 16:05:25COOKIE

 

  When I was in school, I used to hear old people say that after the 80's, this after the 80's, now look at the times, it's really over... Our most unforgettable childhood memories seem to be eating a lot... an ice cream cone, a little raccoon, jumping sugar... playing... glass balls, bow and arrow, swinging a thousand snowmen... watching... Shanghai Beach, White Girl... and cartoons that bring back the good memories of childhood... childhood cartoons are really too many, I don't know if one can be shown!

WHAT YOU NEED

Ingredients

170 grams of low-fat flour
95 grams of butter
Eggs 35 grams
50 grams of flour

How TO MADE It's called Dora A Dream Cookie.

Steps 1 to 4

1. Preparation of materials, screening of sugar powder

2. The butter is softened at room temperature, cut into small pieces, and added to the screened sugar powder.

3. Use an electric egg beater to make the butter pale yellow.

4. Add the egg yolk three times, mixing the egg yolk and butter thoroughly each time, and add the next time.

Steps 5 to 8

5. Add the sifted low-fat flour and knead it into a dough so that the surface is not sticky.

6. Wrap the dough in oil paper, knead it to a thickness of about 0.8 cm, take a needle, soak it in white wine, disinfect it, remove it and wipe it clean

7. Draw a diagram of a Doraemon with a needle

8. Remove the borders of the diagram, deepen the diagram, and put it on a tin-coated grill.

Steps 9 to 12

9. Preheat in the oven 170 degrees for 5 minutes and bake until the surface is golden yellow.

Handy cooking tips

  1, sugar powder and low powder must be sifted separately 2, egg yolk must be added three times, after each egg yolk and butter are fully mixed, add it again the next time, to prevent the separation of egg yolk and butter water oil 3, step 5 can be used to beat the egg yolk to butter and low powder merge into particles and then knead into dough, more convenient 4, the oven temperature can be set flexibly according to your own oven 5, because of the time and personal technology is limited, the rest can be made into coconut flour, in fact the edges can be kneaded into dough, kneaded into dough, using a mold to press out various shapes

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