Butter and biscuits

WHAT YOU NEED

Ingredients

75 grams of butter
30 grams of white sugar or sugar powder
130 grams of low-fat flour
15 ml of whole egg liquid

How TO MADE Butter and biscuits

Steps 1 to 4

1. 1: butter softening, add white sugar mixing evenly 2: continue adding egg juice mixing evenly 3: divide twice adding flour mixing into clusters to make it grow 6 cm wide 4 cm this way, put in the refrigerator refrigerate for an hour slice oven preheat 10 minutes 160 degrees, up and down fire 160 bake 20 minutes (actually white sugar is best with powdered sugar)

2. .