Three types of pumpkin pie

WHAT YOU NEED

Ingredients

One pumpkin
100 grams of water powder
Wheat flour 300 grams
100 grams of white sugar
A little vegetable oil
A little sesame

How TO MADE Three types of pumpkin pie

Steps 1 to 4

1. Peel the seeds, wash them and cut them into small pieces.

2. Put the sugar in the pan and cook it until it's a little crispy, and then boil it in water.

3. Add to water milled wheat flour in a ratio of 1:3, stir

4. It's a good pumpkin dough, and it's going to take out a little embryo and it's going to be ready.

Steps 5 to 8

5. Use a mold to press into shape, brush with oil, sprinkle a little sesame seeds, such as an oven, heat up to 200 ° C for 5 minutes, then brush with oil on the opposite side, then heat up to 200 ° C for 5 minutes, or brush a layer of honey, so that the baked color is attractive

6. Some of the traditional circles are fried in oil in a saucepan until they are golden yellow on both sides.

7. The third portion of the dough is made into a small round cake and steamed for five minutes.