WHAT YOU NEED

Ingredients

100 grams of butter
80 grams of flour
15 grams of egg juice
Dried cranberries 30 grams
180 grams of low-fat powder

How TO MADE Cranberry cookies

Steps 1 to 4

1. Dried cranberries

2. Put the sugar flour and butter together and send it to the white with the egg beater.

3. Added egg juice

4. Mixed with egg batter

Steps 5 to 8

5. Adding flour

6. Added cranberries

7. Mixed

8. Mixed together

Steps 9 to 12

9. Growing stripes on the board, wrapped in a preservative film

10. Loading the mold

11. Freeze in the refrigerator for half an hour and cut into slices.

12. In the oven, 160 degrees, 20 minutes

Steps 13 to 16

13. Out of the oven