The Gingerbread Man

WHAT YOU NEED

Ingredients

200 grams of low-fat flour
60 grams of butter
60 grams of red sugar
One egg.
1 g of flour
2 grams of flour
15 grams of dark chocolate

How TO MADE The Gingerbread Man

Steps 1 to 4

1. Gather the materials!

2. After softening the butter, add red sugar three times to make it even (red sugar is easy to clump, it is better to peel it in advance to avoid small pieces).

3. Butter and sugar are mixed, then the egg juice is mixed, then it is divided twice, then it is mixed, then it is sifted into a mixture of low-strength flour, then it is mixed slowly with a rubber scraper, do not mix in circles, to prevent the flour from rising.

4. If you feel too touchy, you can add a small amount of low-fat flour as a thin dough, but be careful not to add hard dough, otherwise the taste of the biscuit will be bad.

Steps 5 to 8

5. Put the good dough in the fridge and refrigerate for about an hour.

6. After cooling, the dough is removed, placed in a freshly baked bag into a dough about 3 mm thick, then placed in the refrigerator and refrigerated for about half an hour.

7. The oven is preheated at 160 degrees for about five minutes, placed in the biscuit blank, baked at 170 degrees up and down for about 10 minutes, various ovens are different, after 5 minutes of baking pay attention to observe, the color deepens and stops in time.

8. Take it out, let it cool, and decorate it with melted dark chocolate liquid.

9. Since I don't have any tools, I'm temporarily dealing with chopsticks, it's a bit ugly, the pattern can be played according to your liking, the gingerbread man who is very fond of the little potato friend has done a great job!