The failure of the zero-scented coconut oatmeal biscuit
This cookie has the characteristics of fragrant, fragrant, fragrant, fragrant, fragrant, fragrant, fragrant, fragrant, fragrant, fragrant, fragrant, fragrant, fragrant.And please vote for me, thank you!
WHAT YOU NEED
Ingredients
20 grams of coconut120 grams of oats120 grams of low-fat flour30 grams of sugar100 grams of butterA moderate amount of honey (3 tablespoons is best)Moderate amount of sesame
How TO MADE The failure of the zero-scented coconut oatmeal biscuit
Steps 1 to 4
1. Mix the coconut, the oatmeal, the low-fat flour and the sponge sugar.
2. Heating the butter separator to melt
3. Butter added to honey after cooling
4. Add honey and mixed butter in step 1
Steps 5 to 8
5. Preheat the oven to 160 degrees, then preheat the oven to 160 degrees, bake biscuits/egg rolls, 10 minutes.
6. (I almost forgot to take a picture, it took me a few minutes to take it)
7. After baking, be sure to cool down and don't rush out of the oven (otherwise it won't taste crispy).
8. Cool it down, put it on a plate, eat it...
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