Squirrel cookies
It's very valuable, it's a gift for everyone, it's simple and it's fun.
WHAT YOU NEED
Ingredients
Low-fat flour (cocoa butter) 96 g15 grams of egg37 grams of flour50 grams of butter20 grams of cocoa powder116 grams of low-fat flour1 g of egg yolk50 grams of flour
How TO MADE Squirrel cookies
Steps 1 to 4
1. The butter is softened at room temperature, added to the sugar powder, the egg yolk, and the low-fat flour to make a raw noodle.
2. The same material is added to the cocoa powder to make a cocoa skin.
3. I put the good dough in a fresh bag, I'm used to making the dough this way, it's easy to make it thin but it doesn't stick to the cardboard, it's easy to tear the bag after refrigeration.
4. This is a mold that I bought online, the largest squirrel body is made of cocoa, the squirrel face is made of natural leather, and the two smaller round molds are made of natural leather.
5. I also added nuts to make it feel like a squirrel holding nuts.
6. 150 degrees for 20 minutes
7. Below is the frosting.
8. Egg whites with lemon juice, added to sugar powder to make cream sugar.
9. Point to the squirrel's eyes, curled tail.
10. Add pink pigment to the squirrel's cheeks.
11. Finally, melt the chocolate on the squirrel's eyeballs.
12. Welcome to my micro shop.
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