Oatmeal and chocolate cake

　　Oats and walnuts are my favorite.

WHAT YOU NEED

Ingredients

A moderate amount of oatmeal
Walnuts in moderation
100 grams of low-fat flour
One egg.
80 grams of unsalted butter
15 grams of cocoa powder
A spoonful of flour
80 grams of flour
Chocolate beans in moderation

How TO MADE Oatmeal and chocolate cake

Steps 1 to 4

1. Prepare all the ingredients, low starch powder, bubble powder, filter into a clean bowl, mix and pour into the wheat flour

2. Cut the butter into small pieces, add the cocoa powder, sift it, and put it in the egg.

3. Add the walnuts, rub them into a lump, with eggs and butter, so you don't need to add water, put them in the refrigerator for half an hour, take them out and rub them again until they are soft, lumped, into small circles, pressed flat, about a centimeter thick, put them in a preheated oven for 20 minutes, cool, crisp and taste fresh

4. Map of the finished product