Protein silk balls
Winter holidays are coming, because the winter in the north is colder, the boy always wants to go out to play, afraid that the child is always playing outside and freezing, so the change of the law makes him want to play at home, such as playing games together, such as watching TV together, such as cooking together... let him participate in it to know the little drops of life, finding fun from it also let him experience the common sense of life, this little mind is a good choice, suitable for operating children, do good a little heart look cute, smell delicious, eat sweet... because you also have a taste.
WHAT YOU NEED
Ingredients
60 grams of coconut20 grams of milk powder20 grams of low-fat flourProtein two.40 grams of sugar
How TO MADE Protein silk balls
Steps 1 to 4
1. Prepare the necessary materials
2. Mix coconut, milk powder, low-fat flour and fine sugar evenly
3. Spread the protein with chopsticks
4. Pour the protein into the mixture.
Steps 5 to 8
5. Stir evenly to form a uniform dough
6. Take a small piece of dough, rub it into a medium-sized round ball, and rub it in turn.
7. Roll the ball in the coconut.
8. Let the surface of the ball be evenly coated with coconut silk
Steps 9 to 12
9. Line up on the grill
10. 150 degrees, put on low heat, preheat in the oven and then put in the oven.
11. Bake for 25 minutes and turn golden yellow.
12.
Handy cooking tips
1.This coconut silk ball, the time and temperature of baking is very important, with a slightly lower temperature, a longer time to bake, you can adjust the temperature according to your own oven.2. The size of the coconut balls should be suitable, so that the finished product is evenly colored, golden-yellow in appearance, and tasty inside.
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