Lovely shapes don't have to be complicated, this is the one I've been wanting for a long time.Cheese shapes are easy to make and can be enjoyed with children.The shape of the biscuit is inspired by the Merlin, and it's cut with a wave knife, and it's beautiful, and I didn't have a wave knife to make my own shape.

WHAT YOU NEED

Ingredients

125 grams of Mascarpone cheese
110 grams of butter
One egg yolk
Low flour 250 grams
65 grams of fine sugar

How TO MADE Cheese and biscuits

Steps 1 to 4

1. Mascarpone cheese with fine sugar stirred to smooth

2. After the butter is softened and dispersed (no delivery required), add the egg yolk and simmer.

3. Steps 1 and 2 of cheese and butter egg yolk kneading

4. Screening for low dust

Steps 5 to 8

5. Cut until there is no dry powder and knead into a dough

6. Cut the dough into slices about 8 mm thick.

7. Randomly poking small holes with a straw

8. Then use a thick suction tube to randomly punch out large pores and cut the growth square.

Steps 9 to 12

9. The biscuits are then cut into triangles at right angles to complete the biscuit.

10. The middle layer is placed in a preheated oven at 175°C and baked for 15 to 20 minutes.

11. Sugar cream biscuits are used as a base.

12. Finished product.

13. Finished product.

Handy cooking tips

　　When I was a kid, I used to watch Tom and Jerry, and I used to crave that cheese, and it looked so soft and porous, and I thought it must be very sweet, and then I found out that the cheese didn't taste the way I thought it would.Many people have asked about the square, and now it's finally crossed.