Including love.

WHAT YOU NEED

Ingredients

120 grams of low-fat flour
70 grams of butter
25 grams of fine sugar
15 ml of whole egg juice
about 50 ml of one egg.
Dried cranberries as much as you like
The amount of tea powder you like.

How TO MADE Bright cranberry matte tea biscuits with red and green

Steps 1 to 4

1. Butter + fine sugar + quick start + egg juice + evenly stirred

2. It's hard to get butter in the winter.

3. Recommended air conditioning room operation.

4. Spread the dried cranberries + stir evenly + sifted low starch flour + tea powder + stir evenly ⁇

Steps 5 to 8

5. Fixed form.

6. It is recommended to keep in the refrigerator for about an hour.

7. Homogeneous slices

8. Packed in cans.

9.

Handy cooking tips

　　Be careful.