What's different about this Aladdin is that it's made with cream cheese and milk, so it smells like milk.

WHAT YOU NEED

Ingredients

30 grams of cheese
30 grams of flour
30 ml of milk
One egg.
160 grams of low-fat flour

How TO MADE It's called cheese ale.

Steps 1 to 4

1. Cheese powder with sugar, mixed with insulating water and melted

2. Add to the mixture

3. Mixed into a paste

4. Screening low-fat flour

Steps 5 to 8

5. Mix into a dough, wrap in a preservative film, refrigerate for half an hour.

6. Chilled and flattened to a thickness of 0.5 to 0.8 cm

7. Cut into about 1 cm long strips

8. Turning the shape into a pan

Steps 9 to 12

9. Brush the eggs.

10. Preheat the oven, bake at 175 degrees for 25 minutes, and turn off the fire when it's 10 minutes.

11. Out of the oven