The pine cookie

WHAT YOU NEED

Ingredients

60 grams of butter
50 grams of red sugar
45 grams of whole eggs
150 grams of low-fat flour
1 g of baking soda
50 grams of pine

How TO MADE The pine cookie

1. Softened butter mixed with red sugar.

2. Add the scattered eggs and stir evenly.

3. Add the powder in the sieve, cut to a dry powder-free state, and then add the pine mixture.

4. The dough is pressed into a round shape.

5. Preheat the oven at 180 degrees and bake for 15 minutes.

6.

Handy cooking tips

　　Soda powder, with or without cocoa