A bite of mango sauce

WHAT YOU NEED

Ingredients

60 grams of butter
35 grams of flour
110 grams of low-fat flour
One egg.
A moderate amount of soy sauce

How TO MADE A bite of mango sauce

Steps 1 to 4

1. After softening at room temperature, the butter is poured into sugar powder, stirred evenly and then poured twice into the egg yolk, stirred evenly and then sifted into the low-fat flour, stirred evenly with a scraper, divided into small balls, rubbed into circles (eight grams each) and placed on a pan with tin paper;

2. Press the surface of the sphere with your index finger into a groove and add the jam (do not add too much to avoid spilling);

3. Put it in the oven, cook it at 175 degrees for 20 minutes (each oven has a different power, be careful when cooking, don't cook too much);

4. I can't wait to eat some of my husband's favorite hot cakes that have just been baked.

Steps 5 to 8

5. It's the perfect afternoon tea with a cup of homemade honeydew tea!

6. The first batch just came out, and I haven't even tasted one yet!