Peanut cakes

　　A simple and easy to learn peanut butter pie

WHAT YOU NEED

Ingredients

500 grams of peanuts
500 grams of flour
130 grams of peanut oil
Five eggs
180 grams of sugar
5 grams of salt
3 grams of flour

How TO MADE Peanut cakes

Steps 1 to 4

1. The flowers are cooked on a low flame and then cooled to the skin.

2. Peanuts crushed in bottles

3. Add the oil, sugar, salt, and pepper, crush the eggs, sift into the base powder, stir evenly.

4. A 20-gram dough is called an electron.

Steps 5 to 8

5. Mold the cake, preheat the oven to 180 degrees, bake the middle and lower layers for 30 minutes

6. In 30 minutes, the peanut butter pie will be out of the oven.

Handy cooking tips

　　Sugar is a matter of personal preference, so you can add or subtract sugar.