As a warm Thanksgiving gift, it's full of warmth.

WHAT YOU NEED

Ingredients

300 grams of low-fat flour
100 grams of flour
150 grams of butter
50 grams of whole eggs

How TO MADE The cranberry pie

Steps 1 to 4

1. Butter softened at room temperature with sugar powder.

2. Stir evenly with an egg mixer, but no stirring is required.

3. Add whole egg juice and stir evenly.

4. Dried cranberries are cut into small grains.

Steps 5 to 8

5. Add the chopped cranberry seeds to the oil and egg sugar mixture in step three and stir evenly.

6. Add the low-powder sieve, stir evenly, and knead into a dough.

7. The dough is arranged into a properly sized rectangular dough and stored in the refrigerator until it hardens.

8. The shaped dough is cut into slices about 70 mm thick, placed in a pan covered with oil paper, and placed in a preheated oven, baked at 160 degrees for about 20 minutes.

Steps 9 to 12

9. Black coffee and fruit are a delicious breakfast or afternoon tea.

10.

Handy cooking tips

　　The recipe is about 40 pieces.Zero failed biscuits, without any additives.