Chocolate chip cookies

WHAT YOU NEED

Ingredients

Low powder 135 grams
70 grams of butter
35 grams of fine sugar
One egg.
35 grams of chocolate

How TO MADE Chocolate chip cookies

Steps 1 to 4

1. The butter is softened and sweetened until it is slightly loose.

2. Add the egg juice to the butter and stir evenly.

3. The chocolate is melted, cooled, and then poured into the butter egg solution.

4. Sieve into a low powder and mix until there are no powder particles.

5. Press the dough into a 3 cm thick state and use the mold to make it your favorite shape.

6. Put in the middle layer of the preheated oven, 180 degrees, 20 minutes.

7.

Handy cooking tips

　　20 grams of cocoa powder can be substituted without dark chocolate