Cheese and biscuits

WHAT YOU NEED

Ingredients

360 grams of low-fat flour
120 grams of apa cheese
120 grams of butter
90 grams of fine sugar
Three eggs.

How TO MADE Cheese and biscuits

Steps 1 to 4

1. Butter and cheese softened at room temperature with fine sugar in an egg beater

2. Add the egg yolk to stir evenly

3. Sift into low-fat flour and mix evenly (do not mix transiently to avoid starch)

4. Put it in a bag and refrigerate for an hour.

5. Take out the frozen dough, fold it into 0.7 cm thick slices next to the preservative, and shape it with your favorite mold.

6. Preheated oven, 180 degrees

7. Brush the whole egg on the surface (or not)

8. Put in the middle of the oven for about fifteen minutes.

9. Enjoy this loving, sweet little heart.