It's not like Greek coke.
Thank you for the Greek cocoa balls, I feel that the butter turns less white every time I finish the butter.(Because I'm doing it by hand, the electric egg maker is missing)
WHAT YOU NEED
Ingredients
80 grams of butter45 grams of flour1 gram of saltAbout 45 grams of eggs100 grams of low-fat flour
How TO MADE It's not like Greek coke.
1. After the butter is softened, add the sugar powder, do not spread it completely, you can do it when the change starts.
2. Add salt and stir evenly.
3. Add the scrambled eggs two or three times and stir evenly.
4. The poured low-fat flour is mixed with a rubber scraper to form a sticky dough.
5. Dig up the dough and use two small spoons to turn it around to make a small round ball.
6. (Don't use your hands because the dough is sticky)
7. The ball is like a grill.
8. Take a stick, fill it with water, drill a hole in the top of the ball, squeeze a little jam, (every time you fill a small ball, you have to wipe clean the water, and then fill the next one).
9. This step can be omitted
10. Put it in a preheated oven.
11. It can be baked for 15 minutes with 175 and let it heat up completely.
12. (To save time, I used 200 to cook for ten minutes, the outside was thick, the inside wasn't very thick, it could be used as a filling)
Handy cooking tips
Don't squeeze small balls with flower bags, the shape won't look good.It's normal to spill water during baking.
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