For the upcoming White Valentine's Day, make a cookie for your beloved too.

WHAT YOU NEED

Ingredients

100 grams of low-fat flour
40 grams of fine sugar
20 grams of egg
40 grams of butter
5 grams of cocoa powder
1/4 teaspoon of salt
1/4 teaspoon of powder

How TO MADE Two-colored love cookies

Steps 1 to 4

1. After cutting, the large heart shape can be directly hollowed out, and the small one can be cut off for a part of the length and then glued back together after opening the mouth.

2. Preparation of materials

3. The butter is softened at room temperature, and the fine sugar is added to the flour.

4. Add the eggs twice and continue to spread, each time the butter is completely mixed with the eggs until it is loose, light and feathery.

Steps 5 to 8

5. Low powder and bubble powder mixed, sifted into butter

6. Mix the flour and butter with a rubber knife.

7. Mix roughly by hand into a soft dough, evenly dividing the dough into two parts, one spare

8. Add a slice of cocoa powder and knead slightly until the cocoa powder is completely mixed with the dough.

Steps 9 to 12

9. The raw dough is placed in the middle of two preservation bags, opened with a dough stick to a thickness of 0.3 cm, opened the top layer of the preservation bag, first pressed with a large mold out of a heart-shaped biscuit, in the large mold pressed out of a small mold out of a heart-shaped biscuit.

10. The chocolate-flavored dough is also processed in the same way, removing the small heart-shaped faces to exchange the contrast, and finally removing the excess faces and placing them on the grill (on the grill, oil paper).

11. Preheat the oven, put it in a preheated oven, heat the middle layer at 180 ° C, bake for about 10 minutes, until the surface of the original flavor is light golden yellow.

12.

Handy cooking tips

　　This cookie is not difficult, it must be quite delicious to make with your love, just be careful when changing the color.