WHAT YOU NEED

Ingredients

Low flour 100 grams
Two onions
10 grams of cooked sesame
10 grams of butter
55 grams of warm water
3 grams of yeast
1 gram of soda
2 grams of salt

How TO MADE Onion and sesame biscuits

Steps 1 to 4

1. Preparation of materials;

2. Add 55 g of yeast to warm water and stir evenly;

3. Sift into low powder and stir into flakes with chopsticks;

4. Add onions, sesame seeds, baking soda, flour, and salt to the dough;

Steps 5 to 8

5. Add the butter;

6. Mix into a soft, hard, moderately dough;

7. Cover with a fresh film for 15 minutes;

8. Plates of aluminum;

Steps 9 to 12

9. Fill small holes with toothpicks or forks to prevent swelling from heat;

10. Carve your favorite shapes with molds;

11. Baked in an oven at 160°C for 12-15 minutes.

12.