A delicious and nutritious snack is prepared for the children - walnut butter.

WHAT YOU NEED

Ingredients

48 grams of egg
Walnuts in moderation
230 grams of low-fat flour
100 grams of cooking oil
2 grams of baking soda
White sesame in moderation
80 grams of flour

How TO MADE Walnut butter

Steps 1 to 4

1. Add the cooking oil to the sugar powder and stir evenly until the sugar powder melts.

2. Add the whole egg juice to stir evenly.

3. Low-powder and low-soda screening.

4. Add the shredded walnuts, the walnuts can be added at will.

Steps 5 to 8

5. Mix it into a dough with a knife.

6. Divide it into small doses of about 18 grams, rub it in a circle, and put it in a toaster.

7. Press and brush over the whole egg juice (excluding the portion), with a little white sesame or black sesame.

8. The middle layer is placed in a preheated oven and heated at 180 degrees for about 25 minutes.

Steps 9 to 12

9. It can be dried and eaten.

10. It smells special!

Handy cooking tips

　　Please adjust the temperature according to the temperament of your oven.