Black sesame is cooked into a powder and added to the flour to make biscuits, which is better to eat than biscuits simply stuck on black sesame.

WHAT YOU NEED

Ingredients

250 grams of low-fat flour
100 grams of corn oil
White sugar 80 grams
One egg.
One gram of baking soda
2 grams of flour
10 grams of black sesame powder

How TO MADE Black sesame seeds and biscuits

Steps 1 to 4

1. Eggs in a clean bowl with sugar

2. Stir evenly

3. Pour into the corn oil and stir evenly.

4. Add black sesame powder to the mixture

Steps 5 to 8

5. All the powders are mixed and sifted into a bowl.

6. 10 minutes with the dough.

7. Grind the dough into a medium-sized round ball and put it on a grill.

8. Lightly pressed

Steps 9 to 12

9. Preheat the oven to 200 degrees and cook the surface to 180 degrees.