WHAT YOU NEED

Ingredients

70 grams of butter
40 grams of flour
125 grams of low-fat powder
3 grams of cocoa powder
25 grams of eggs

How TO MADE Marble cookies

Steps 1 to 4

1. The butter is softened at room temperature and the sugar powder is mixed until it is white.

2. Add the egg juice (I only added one egg yolk) and stir until completely absorbed.

3. Screening for low dust

4. Mixed into groups

Steps 5 to 8

5. One-third added to cocoa powder

6. Press the two doughs into a square of the same size.

7. Cocoa dough on top of the raw dough

8. Everything is two.

Steps 9 to 12

9. Everything is folded in two, flattened, repeated three times.

10. Wrap the dough in a preservative film and freeze the growth cylinder for 30 minutes.

11. After freezing, remove slightly warmed and cut into slices with a knife.

12. Put it in a preheated oven at 170 degrees for 15 minutes.