Purple buttermilk cookies
Purple potatoes.My favorite purple potato, I like its color, I like its taste.I've made purple potato bread, dessert, and today I'm making purple potato cookies.It's got a little bit of cream in it.The perfume!
WHAT YOU NEED
Ingredients
One (150) grams of purple potatoes80 grams of butter50 grams of cream2 grams of flour180 grams of low-fat flour50 grams of white sugar
How TO MADE Purple buttermilk cookies
Steps 1 to 4
1. It is best to soften the butter, add white sugar, and replace it with powdered sugar.
2. This sweetness is just right.
3. After the launch, the egg is added, and the lazy score is added.
4. Hit it right in.
Steps 5 to 8
5. It can also be played very evenly.
6. In the foam, the powder is applied evenly.
7. Steamed purple potatoes
8. Generally one or two purple potatoes.
Steps 9 to 12
9. I'm all steamed in a steamer, fast and economical.
10. Use a spoon to squeeze the net once.
11. It's very delicate after being pressed.
12. I stole a lot of it, and there's 150 grams left.
Steps 13 to 16
13. What's going on?
14. .
15. Add the butter to the boiled eggs and beat them evenly again.
16. Add 50 grams of light cream and stir evenly.
17. It can also be substituted for milk.
18. Finally, the low-fat flour is sifted.
19. Pressure is uniform.
20. In the flower pot.
21. Extruded flower shape.
22. Oven 160 degrees for about 20 minutes.
23. The color is beautiful.
24.
Handy cooking tips
If there is no flower pot.It can also be crushed by hand into small biscuits, or it can be rolled into strips, placed in the refrigerator, frozen, and cut into slices.
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