Egg and butter biscuits for baby supplementary micro classes

2023-10-29 17:42:57COOKIE

 

  The solid shape allows the baby to use the tongue and upper jaw to crush or flip food, and even chew food with small teeth, slowly becoming more skilled, thus playing the role of guiding and developing the baby's ability to chew and swallow.

WHAT YOU NEED

Ingredients

Two eggs.
5 grams of starch
15 grams of milk powder

How TO MADE Egg and butter biscuits for baby supplementary micro classes

Steps 1 to 4

1. First, we prepare the ingredients we need.

2. Take two eggs, only the yolk.

3. Launched with an egg beater.

4. Filtered milk powder and starch.

Steps 5 to 8

5. Filtered milk powder and starch.

6. The egg yolk is put in a bag of flowers.

7. Put a piece of silicone paper on the grill and squeeze the egg yolk into the grill.

8. Set the oven to 150 degrees, preheat 10 minutes in advance, and it'll only take 10 minutes to bake!

Handy cooking tips

  TPIS: Today's supplemental food tip 1 Added tips ● The nutritional value of egg yolk biscuits is relatively single, can only be used as a snack between baby's three meals.For babies under 1 year of age, no sugar; for babies over 1 year of age, no sugar if acceptable.2 Huang said... some of the babies in our supplement group are already 2 years old, but they don't want to eat yet, they just want to eat some soft supplement.This is mostly due to the fact that in the early stages of supplementary feeding, mothers do not adjust the supplementary feeding status in a timely manner according to the growth and development of the baby! For example, a ten-month-old baby has grown four to six teeth, but only eats muddy supplementary feeding, slightly solid food is not eaten.In such a situation, the mothers have to make some adjustments in a timely manner, they can't let the state of supplementary food go down in the mud, they should start adding finely crushed supplementary food and then gradually switch to soft and rotten block supplementary food.3 small preparation tips: 1: milk powder and starch to be sifted into the eggs, the taste will be more delicate.2: The oven needs to be baked 10 minutes in advance.

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