WHAT YOU NEED

Ingredients

100 grams of low-fat flour
15 grams of cocoa powder
50 grams of butter
50 grams of fine sugar
25 grams of eggs
A moderate amount of powder
40 grams of chocolate

How TO MADE Chocolate cookies

Steps 1 to 4

1. This square is made according to your method, it's very simple to make, zero failures.

2. First, prepare all the ingredients and soften the butter to room temperature.

3. If you don't like it too sweet, add a little sugar.

4. After heating the butter and softening it, I used a microwave to heat it, and it took me a minute to do it, and I thought it would be more convenient than heating it with water.

Steps 5 to 8

5. Add the white sugar to the butter, stir until smooth, add the egg juice in stages, and continue to stir evenly.

6. The flour, cocoa powder, and baking powder are added to the butter liquid through a sieve and stirred thoroughly until the butter and the powder are fully mixed together.

7. Take out 15 g of dough, knead it in a circle in your hand, put it on the grill and flatten it, put all the dough on the grill in turn, during the baking process the dough will be heated, be sure to leave the appropriate distance.

8. The chocolate is cut into small pieces, and the chocolate is pressed onto the biscuits, and each biscuit has three to four pieces.

9. Put the pan in the middle of the preheated oven, the temperature is 170 degrees above and below the fire, my oven is small so the temperature is higher, bake for about fifteen minutes, after the oven is completely cooled, the chocolate can be eaten.

10.

Handy cooking tips

　　The recipe for this cookie is simple, no butter is needed, you can stir it by hand.The chocolate I used was Dev's milk chocolate, because dark chocolate is sold out. It's better to use baking chocolate.