Wheel biscuits
The arc of memory always turns upside down in the wheel of fate used to a man sitting under a lamp reading a poem about you suddenly appeared in my eyes.....This cookie is called the spinning wheel of fate cookie.
WHAT YOU NEED
Ingredients
260 grams of low-fat flour135 grams of butter80 grams of flour45 grams of egg juice1/4 teaspoon of baking soda8 grams of cocoa powder
How TO MADE Wheel biscuits
Steps 1 to 4
1. Preparation of materials
2. Sugar powder added after the butter is softened
3. Use an egg beater to lighten the color
4. Add the egg juice three times and continue until the color fades and slightly swells.
Steps 5 to 8
5. Sift into low-fat flour and baking soda and gently stir with a rubber scraper
6. Then gently knead it by hand into a smooth dough.
7. Divide the dough into two 2/3 and 1/3 doughs
8. Add cocoa powder to the dough
Steps 9 to 12
9. Gently kneaded into cocoa dough
10. Grind 2/3 of the cocoa dough into a cylinder
11. Freeze in the refrigerator for half an hour.
12. Average cut into six pieces
Steps 13 to 16
13. The raw dough is sliced into thin slices and wrapped in a cocoa root.
14. This is a group of six.
15. Rub the roots with the edge material.
16. The small long strip is placed in the middle, and the other six roots fall into place, forming a large cylinder
Steps 17 to 20
17. Rub the cylinder tightly
18. Add the remaining cocoa dough.
19. Put it in the fridge and freeze it for half an hour.
20. Take a knife and cut it evenly into thin slices of about 0.5 cm.
Steps 21 to 24
21. It's all in the oil and paper.
22. Preheat in a 170°C oven for about 20 minutes.
23. Freshly baked biscuits, cooled and stored in a sealed box
24. Where is the wheel of your destiny?
Handy cooking tips
This cookie is simple to use, it's a little more difficult to operate than the previous one, and it also requires a lot of patience, I just can't wait to freeze the time to take out the slices early, so it's not that complicated.
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