WHAT YOU NEED

Ingredients

200 grams of flour
80 grams of cream
50 grams of fine sugar
200 grams of butter

How TO MADE The original cookie.

Steps 1 to 4

1. Preparing food

2. The butter is softened in the greenhouse, softened into a toothpaste-like paste.

3. (I'm in a hurry, it's cold, so the water is heated)

4. The ice cream fridge is too cold, so keep the water warm.

Steps 5 to 8

5. The sugar is poured into the butter and the eggs are cooked.

6. Add the cream three times and distribute.

7. Flour screening

8. The blade is smoothly mixed until there are no particles.

Steps 9 to 12

9. Put it in a bag.

10. Extrusion shaping

11. Placed in a preheated oven (preheated upper and lower tube 180 degrees), upper tube 180, lower tube 160 ⁇

12. Roast for 20 minutes

13. Finished product

14. My little ass is eating.