It's a small, heart-shaped cake made from yeast, but it's not fully fermented, it's very crisp, it's hard, it's crispy.In fact, I think it's the most suitable for both beginners and advanced learners, it's simple, it's practical, it's clear, it's generally very successful in practice.

WHAT YOU NEED

Ingredients

100 grams of flour
30 grams of butter
10 grams of fine sugar
60 grams of homemade yogurt
3 grams of yeast
1.25 ml of salt

How TO MADE Crackers and rolls

Steps 1 to 4

1. Ingredients: 100 grams of flour, 30 grams of butter, 10 grams of refined sugar, 60 grams of homemade yogurt, 3 grams of yeast, 1.25 ml of salt

2. Surface decoration: Coarse sugar in moderation

3. The recipe is slightly changed, the original recipe uses water, I use homemade yogurt substitute, mix flour, sugar, dried yeast salt, add homemade yogurt.

4. This dough is slightly soft and is kneaded with a scraper.

Steps 5 to 8

5. Stir vigorously until the dough is smooth and elastic, add softened butter, and continue to stir the dough.

6. The dough is rubbed and gently pulled open by hand, forming a transparent thin film (extended phase).

7. A good dough is kneaded, fermented at room temperature for 30 minutes, the fermented dough is pressed out of the gas, kneaded again, and divided into 16 parts.

8. The dough is very small, not much bigger than a big cherry.

Steps 9 to 12

9. Take a small dough and rub it on the table into evenly thin strips.

10. Pinch the two ends of the long rod, twist the long rod as shown in the figure, twist two circles at the top, and form a circle at the bottom.

11. Turn around, both heads stick to the bottom of the circle.

12. Place the shaped dough on the grill, and then shaped all the dough.

Steps 13 to 16

13. It was originally brushed with egg yolk, I thought it was too small, so I brushed the surface of the dough with a little milk, and then I sprinkled the surface of the dough with coarse sand.

14. No more fermentation, the oven is preheated to 170 degrees, baked for 18 to 20 minutes, the surface is golden yellow.

15. It's crispy when it's cooled.

16. Detailed graph.

17. There are only 16 of them, and each head is very small, so try the children's shoes you received.

18.