Thanks to the ingredients provided by the village, we were able to experience the nutrition and taste of the noodles! The noodles, or oatmeal, are a world-renowned health food.Quinoa bark, containing more than 95% of the water-soluble fibres of quinoa.This cookie, unlike ordinary cookies, tastes more special and is more nutritious and healthy!

WHAT YOU NEED

Ingredients

50 grams of low-fat flour
50 grams of flour
35 grams of maize.
25 grams of coconut
60 grams of butter
15 grams of corn syrup (honey)
1/4 of a teaspoon (1.25 ml)
20 grams of fine sugar
20 grams of red sugar

How TO MADE Wheat flour biscuits

Steps 1 to 4

1. Red sugar, refined sugar, coconut oil, buckwheat peel are good, put in a bowl.

2. It can be mixed evenly.

3. The flour, low starch flour, and baking soda are mixed evenly.

4. Put low-fat flour and wheat flour in a bowl.

Steps 5 to 8

5. After the butter melts, add honey (if you don't have corn syrup at home, replace it with honey).

6. Adjusted

7. Pour butter and honey into the bowl.

8. Grabbed the dough.

9. Some of the dough is dry, that's all.

10. Divided into 15 grams, molded.

11. Flattened by hand.

12. Preheat the oven in advance, 150° for 10 minutes.

13. After pressing, place the middle layer in a preheated oven.

14. The middle layer of the oven is baked at 150° for 15 minutes.

15. After baking, take it out, put it in the baking net and dry it.

16. Despite the addition of the skin, it doesn't feel rough at all, but instead has a simple crispy taste.

17. I like it a lot.

18.

Handy cooking tips

　　5 grams of honey and 10 grams of white sugar have been reduced for a child who coughs and can't eat sweets.It tastes just a little bit sweet, and it's delicious.And it's 10 grams each, so it's smaller and easier for kids to eat.