The cookie.

WHAT YOU NEED

Ingredients

350 grams of low-fat flour
80 grams of flour
Two eggs.
160 grams of butter

How TO MADE The cookie.

Steps 1 to 4

1. Good material

2. Melt the butter, add the sugar powder to the mixture, the sugar powder should be sifted, then you can mix it by hand.

3. If the flour is rolled evenly, it cannot be stirred, it is cross-rolled, mixed evenly, taken out, put on the table and made into a bunch, then rolled out with a rolling pin, then covered with a mold, repeatedly until the dough is finished.

4. Put it in a preheated oven.

5. It's 170 degrees, 10 minutes is enough, notice that its color looks white, it's actually ripe, it can't be baked anymore, don't keep it in the oven, take it out and cool it immediately.

6. I cooked it too long this time, but it tasted good.

Handy cooking tips

　　You can reduce the butter, add the sweetness according to your needs, I'm not sweet, the butter is salty.