Oatmeal cookies

　　Fast food breakfast: milk and oatmeal cookies!

WHAT YOU NEED

Ingredients

20 grams of oatmeal
30 grams of low-fat flour
10 grams of coconut
30 grams of white sugar
40 grams of butter
10 g of honey

How TO MADE Oatmeal cookies

Steps 1 to 4

1. Butter 40 g + white sugar 30 g + honey 10 g

2. The waterproof melt is stirred evenly!

3. Put in 20 g of oatmeal, 10 g of coconut oil, 30 g of low-fat flour.

4. Stir into a mixture.

5. Hold the ball a little with your hand.

6. A ball of about 20 grams is pressed by hand into a small, thick cake.

7. Put it in the oven for 140 degrees for 25 minutes!

8. OK, then.