Chocolate cookies
My son likes to eat chocolate, so I thought about this cake, the steps are simple, you can see it at a glance, it tastes good, my son likes to eat it.
WHAT YOU NEED
Ingredients
115 grams of low-fat flour75 grams of butter45 grams of flourChocolate beans 20 grams20 grams of egg juice
How TO MADE Chocolate cookies
Steps 1 to 4
1. Put the water in the pot, put it in a bowl with butter and sugar powder, heat it separately from the water, and the butter is 1/3 oiled.
2. Stir into a paste with an automatic egg batter and continue stirring with the egg juice.
3. Add the chocolate beans and stir evenly.
4. Added sifted flour
Steps 5 to 8
5. Stir evenly up and down, form a rectangle, and freeze in the refrigerator for one hour.
6. Make a circle
7. I'm using a simple oven, and I'm heating it up, and I'm heating it up for five minutes, and I'm putting it in the biscuits, and I'm baking it until it's a little bit cooked.
8. Out of the oven
REACTION RECIPES
- Red bean sandwiches
- Red bean sandwiches
- Bag of sprouted walnuts
- Natural yeast blueberry cranberry bread
- Pumpkin flower chestnut cream bread
- Honey bread
- Two ways to make garlic bread
- Egg and beef turkey rolls
- The must-have whole-wheat high-fiber cocoa soft European package
- The Law of Laziness
- Curry bread
- Bacon and cheese rolls
- Walnut and date bread
- Milk and cheese
- Hokkaido eggs and bread
MOST POPULAR RECIPES
- The brownie cake.
- Apple cake
- Barbie doll cake
- The Swan Bubble
- Strawberries on the Christmas tree
- Chestnut cream cake
- Taste and taste
- Santa's snowman strawberries
- Lemon grass cake
- Flowers and flowers
- Cream and strawberry cake
- A small cranberry heart cake
- Lovely orange cake
- Jelly cake rolls
- The Big Mouth Cake