Smoked cookies

　　The process of shaping, putting it in the oven, and waiting is extremely beautiful.

WHAT YOU NEED

Ingredients

100 grams of low-fat flour
50 grams of butter
30 grams of flour
20 grams of milk
10 grams of milk powder

How TO MADE Smoked cookies

Steps 1 to 4

1. The butter is softened at room temperature, added to the sugar powder, and sent through an egg beater until the butter is lighter in color and bulkier in volume.

2. Pour into the milk and continue stirring until the milk and butter are completely mixed.

3. Low flour mixed with milk powder, sifted into butter, stirred thoroughly, kneaded into a dough

4. The dough is slightly moist, wrapped in a preservative film, placed in the refrigerator and refrigerated for 30 minutes.

Steps 5 to 8

5. Remove the dough, cover it with a preservative film, knead it into 0.5 cm slices with a doughnut stick, then press the mold (the room temperature is high, after pressing the mold, put it in the refrigerator for 10 minutes, the mold is easier to remove)

6. Preheat the oven to 180 degrees, bake for about 15 minutes, and the biscuits come out of the oven.

Handy cooking tips

　　About 24 of them.