The monkey head mushroom cookies that are sold outside are very expensive, there are additives, how many monkey head mushrooms are in them! Think about making your own most affordable and healthy, plus your own monkey head mushroom powder, this monkey head mushroom cookie is very nutritious.

WHAT YOU NEED

Ingredients

160 grams of low-fat flour
60 grams of cornstarch
15 grams of mushroom powder
3 grams of flour
Fine sugar 63 grams
80 grams of corn oil
One egg.

How TO MADE Monkey head mushroom biscuits

Steps 1 to 4

1. Eggs and sugar beaten evenly with an egg beater until the sugar melts

2. Added oil

3. Stir evenly

4. Low screening, cornstarch and bubble powder

Steps 5 to 8

5. Add the mushroom powder.

6. Stir with a knife, stir by hand and knead, cover with a preservative film and let stand for 25 minutes.

7. Plates of aluminum

8. Circles pressed with biscuit molds

Steps 9 to 12

9. Put it in the oven, use your teeth to draw a flower pattern on the surface of the cookie, draw as you please.

10. It's good, it's definitely not worse than what's sold outside.

11. Very crispy.

Handy cooking tips

　　You can also replace corn oil with butter, which makes the biscuits crisper, but our family doesn't like the taste of butter.