The cookie.

WHAT YOU NEED

Ingredients

Low powder 200 grams
130 grams of butter
50 grams of eggs
1/4 of a tablespoon (1.25 ml)
65 grams of flour
35 grams of fine sugar

How TO MADE The cookie.

Steps 1 to 4

1. After softening the butter with warm water, pour it into fine sugar powder and stir evenly.

2. Stir the first-step mixture continuously with the egg batter, stirring the butter

3. The butter expands in volume and becomes slightly lighter in color.

4. Add the egg juice 2 to 3 times and stir evenly in the egg beater, adding the butter and egg juice again each time until they are completely mixed.

5. The butter is completely mixed with the egg juice, there is no separation, and the good butter has a light, loose texture.

6. Pour the butter into the essence and stir evenly.

7. Low-powder screening in butter

8. Map of the finished product

9. Packing chart

10. Gift cards