Pineapple cookies

WHAT YOU NEED

Ingredients

Low powder 150 grams
100 grams of butter
60 grams of flour
0.5 eggs
50 grams of fresh pineapple

How TO MADE Pineapple cookies

Steps 1 to 4

1. After softening, the butter is mixed with the sugar powder, stirred evenly, and the chopped pineapple is added.

2. The powder is then mixed in a sieve, wrapped in a preservative film, frozen for half an hour, taken out and cut into pieces.

3. Put it in the middle layer of the oven and bake it at 160 degrees for 25 minutes.

4. Since fresh pineapple juice is more abundant, it takes longer to cook, and after cooling, it is easy to eat.

5. Sweet and sour, very good.

6. It's a great achievement.

7.