Love the walnut pie

WHAT YOU NEED

Ingredients

80 grams of walnuts
267 grams of low-fat flour
Eggs 34 grams
134 grams of white sugar
155 grams of corn oil
1.67 grams of baking soda
Powdered powder 3.3 grams

How TO MADE Love the walnut pie

Steps 1 to 4

1. Preparing materials

2. Beat the sugar, eggs and oil evenly in the bowl with an egg beater

3. The flour, the dough, and the sauce are mixed together in a saucepan, then the walnuts are crushed and mixed again, mixed into a large dough, and then divided into a small dough, about 30 grams.

4. Put the oil paper on the grill, press the kneaded dough flat on the oil paper, leave a gap, place it in turn, then brush the layers of egg juice and sprinkle a little sesame, put it in the preheated oven (preheated 150 degrees for ten minutes), 160 degrees for 22 minutes.

5. The final product.

6. Don't eat it right away, it tastes better when it's cold, and it doesn't spread.

7. Does it taste good?

Handy cooking tips

　　If you want to eat crispy walnuts, you can put them in the oven for about four minutes, but be careful not to overcook them.At the end of the stirring, if it is too dry, add a little oil.It's very satisfying to see the taste of the baby's food.We have to keep pushing.