Give a sick sugar baby a cold and get well soon.

WHAT YOU NEED

Ingredients

30 grams of butter
35 grams of milk
68 grams of low-fat flour
A little bit of beets.
A little tea powder.
A little egg juice.

How TO MADE Strawberry shortcake

Steps 1 to 4

1. Cuts of butter

2. Butter softened, milk stirred smoothly without particles

3. Add low powder to the sieve and mix with a scraper.

4. The dough is divided into two parts, in a ratio of about 3:1, with the addition of red beet powder and tea powder, respectively, to form a two-colored dough.

Steps 5 to 8

5. The dough is formed into a bar, covered with a bag, and slightly kneaded with a dough stick.

6. Brush a little egg yolk at the intersection, let the dough of the two colors stick together, cover the fresh-keeping bag, and flatten with a dough stick.

7. Strawberry patterns printed with molds

8. Looking at strawberries with a toothpick

9. 160 degrees, up and down the fire, middle layer, about 10 to 12 minutes, the last few minutes be careful not to turn too dark.

10.

Handy cooking tips

　　Cook slowly at low temperature, the last few minutes are good, to avoid baking yellow