Strawberry sauce is sour, sweet, and sweet with biscuits, and it's really good to eat.

WHAT YOU NEED

Ingredients

Low powder 175 grams
68 grams of cream cheese
80 grams of white chocolate
Strawberry sauce in moderation
Eggs 47 grams
Soda powder in moderation
56 g of white sugar
75 grams of butter

How TO MADE Strawberry and chocolate chip cookies

Steps 1 to 4

1. White chocolate waterproofing softening, put aside for backup

2. Put the butter in a bowl, add the white sugar, stir evenly, and then add the egg juice.

3. Add a small amount of baking soda (as shown in the picture) and stir evenly.

4. Add low powder and stir evenly.

Steps 5 to 8

5. Mixed into dough.

6. Add white chocolate that has just been melted in isolation.

7. Added cream cheese.

8. All the ingredients are mixed and kneaded into a dough.

Steps 9 to 12

9. The biscuit material is finished, and the shaping and baking begins below.

10. The biscuit material is rounded with a doughnut stick, and the heart-shaped mold is fastened to the doughnut.

11. The heart-shaped cookies are ready.

12. Place the heart-shaped biscuits raw in the oven on a pan coated with grease paper (preheat the pan in advance).

13. 175 degrees, middle layer, 18 minutes.

14. Take the baked biscuits out for cooling.

15. Take one of the biscuits and apply it to the homemade strawberry sauce.

16. Add another cookie to it, and the delicious strawberry chocolate chip cookie is done.

17. O( ⁇ _ ⁇ )O~

Handy cooking tips

　　If you want to lose weight, you can reduce your sugar intake.If you don't like strawberry jam, you can change it to another jam, and it's delicious without the jam.The temperature and time should be adjusted according to the actual situation.It doesn't matter if you don't have a heart-shaped mold, you can shape it yourself.