Cheese and biscuits

　　It's easy to make, and it's delicious.

WHAT YOU NEED

Ingredients

80 grams of unsalted butter
80 grams of cheese
About 60 grams of eggs
35 grams of sugar
Low powder 190 grams
Golden cheese powder in moderation (or not)
50 grams of cheese
20 grams of butter
10 grams of flour

How TO MADE Cheese and biscuits

Steps 1 to 4

1. Butter + cheese + sugar mixed evenly without particles and then add the eggs to continue stirring, weigh in low flour and golden cheese powder mixed into dough, wrapped in a preservative film refrigerated to hard, or directly chopped into thick slices of about 5 mm cut into squares (optional)

2. Preheat the oven, brush the eggs on the surface of the biscuit, 180 degrees, medium layer for about 20 minutes, depending on the individual oven.

3. The cheese is made from 50 grams of cheese, 20 grams of butter, and 10 grams of sugar powder.

4.