Oreos and cookies

WHAT YOU NEED

Ingredients

60 grams of chocolate chip cookies
70 grams of unsalted butter
45 grams of flour
1/2 teaspoon of herbs
35 grams of protein
Low powder 150 grams
10 grams of cornstarch
1/2 teaspoon of powder

How TO MADE Oreos and cookies

Steps 1 to 4

1. Oreo chocolate biscuits broken by hand into small pieces for backup

2. After softening the unsalted butter, add the sugar powder and mix.

3. Add the spices, add the protein in stages, and serve quickly to a uniform creamy paste.

4. Sieve into low-powder cornstarch and bubble powder, mix slightly with a rubber scraper, and add to the Oreo biscuits

Steps 5 to 8

5. Grinding the dough evenly by hand

6. The dough is placed on a preservative film, formed by hand into a rectangle, wrapped and refrigerated for about 2 hours.

7. Cut into slices about 1 cm thick with a knife

8. Preheat the oven to 165 degrees and bake for about 25 minutes.