Sweet peanut butter pie

　　When I was shopping at the supermarket, I found a new kind of red sugar called rhubarb, and just hearing the name made me feel warm, so I bought a packet and went home.I took a look at the ingredients of pepper and dates in the recipe, which makes this red sugar even more bloodthirsty.I made some small biscuits with this candy, put them in a small box and brought them to the unit, and ate a few in the afternoon, satisfying not only my mouth but also my body's needs.I get dizzy when I'm in the car after work, and having something to eat in the afternoon at 4 or 5 is a relief.

WHAT YOU NEED

Ingredients

110 grams of butter
220 grams of low-fat flour
Moderate amount of ripe walnuts
One egg.
60 grams of red sugar

How TO MADE Sweet peanut butter pie

Steps 1 to 4

1. Butter is placed at room temperature to soften.

2. Put the butter and sugar in the red sugar and mix it well.

3. Put it in an egg and stir it.

4. Pour into the flour that has been sifted.

Steps 5 to 8

5. Mix the ingredients into a dough.

6. Divide the large dough into small doughs of the same size.

7. The dough is pressed flat with the palms of the hands and the walnuts are placed on top.

8. Put it in the middle layer of the oven and bake it at 180 degrees for 15 minutes.

9.