The button cookie.
WHAT YOU NEED
Ingredients
80 grams of butter70 grams of flour180 grams of low-fat flour70 grams of milk powder40 grams of egg1 gram of salt1.5 grams of powder
How TO MADE The button cookie.
Steps 1 to 4
1. Raw materials
2. Butter, sugar powder and salt until milky white
3. Slowly add the egg yolk, add it twice, stirring evenly each time.
4. After stirring evenly, add the sifted flour and baking powder and mix with a soft scraper into a smooth dough.
Steps 5 to 8
5. Put in the refrigerator to freeze for 30 minutes, remove the dough and knead it into thin slices.
6. Carve a circle with a mold.
7. Press an imprint in the middle of the large circle with a small flower mouth, without pressing it.
8. Use a bamboo stick to press four small holes in the biscuit.
Steps 9 to 12
9. Place the finished biscuits in the Depp oven, quickly heat them to 170 degrees, and cook for about 15 minutes.
10. Finished product
Handy cooking tips
If you like colored cookies, you can put one in red curry powder or green tea powder, and you can also use food coloring.
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