Cigarette crackers, like cigars, make the people who love her obsessed, deep, and unable to help themselves.It's a simple ingredient, a simple process, but it brings us something unusually crisp and delicious.

WHAT YOU NEED

Ingredients

55 grams of egg whites
75 grams of low-fat flour
75 grams of flour
Dark chocolate in moderation
75 grams of butter
Fresh cream 15 grams
1 drop of herb

How TO MADE Cigar and sandwiches

Steps 1 to 4

1. Preparation of materials

2. The protein is dripped into a drop of vanilla extract, stirred with an electric egg beater to remove its viscosity, beaten to a microscopic bubble state, do not spread

3. Remove the sticky protein and pour it into the sifted flour and stir evenly in the sugar powder.

4. Add fresh cream and stir.

Steps 5 to 8

5. Heat the butter to 70 degrees and it becomes liquid.

6. Add the butter to the dough three times, mixing it thoroughly with the dough, and then add the butter the next time.

7. Put it in a bag and use a circular flower mouth to squeeze a circle about 3 cm in diameter out of the oil paper.

8. After crushing the dough, gently beat the pan to spread the dough.

Steps 9 to 12

9. Place in a preheated 160-degree oven and bake for 15 minutes until the edges are brown and ready for cooking.

10. When the biscuits are hot, they can't be rolled up when they're cold, so take the thicker chopsticks and roll them up from top to bottom.

11. Roll to the last biscuit, press down on the seal, and hold for a few seconds.

12. After rolling, dry the biscuits, and then squeeze the two heads into the chocolate sauce, or add some almond powder.