Brittany pie, a very spicy pie, freshly baked is still soft, exudes the aroma of vanilla and the aroma of rum, after cooling becomes spicy, eat a bite of endless flavor, sweet and tasty, and the practice is simple, both adults and children like, as a snack, can fill the hunger, is a cookie worth collecting in the baking diary.

WHAT YOU NEED

Ingredients

200 grams of low-fat flour
80 grams of flour
2 drops of herbs
120 grams of butter
One egg yolk
10 milliliters of rum

How TO MADE French fries

Steps 1 to 4

1. Prepare the necessary materials.

2. The butter is softened at room temperature and the sugar powder is stirred evenly.

3. Add the vanilla extract to the egg yolk and stir evenly.

4. Add the rum and stir evenly.

Steps 5 to 8

5. Strain into the low-fat flour and stir evenly.

6. It is ground into a smooth dough (a small amount of anti-sticky flour can be added if it is more sticky during the doughing process).

7. After 20 minutes of stirring the dough, the skin, which is about 7-8 mm thick, is pressed into a piece with a round mold.

8. A knife is used to carve a pattern on a crushed cake.

Steps 9 to 12

9. It is placed in a pan of oil paper, leaving a certain space in the middle, and it will grow a little during the baking process.

10. Place the oven in the middle layer on a 120-degree fire and bake for about 20 minutes, until the surface is colored.

11.

Handy cooking tips

　　This butter does not need to be poured, and if it does not soften well at room temperature or takes too long, it can also be turned slightly in the microwave or added to a small amount of waterproofing water in the pot and heated to semi-melt.The dough is softer when it is cooked, so it should be cooked lightly, not too hard.If you don't have a round mold, you can find something with a round mouth, and I'm using the mouth of a red wine glass.The biscuits should not be placed too close together, as they will get a little bigger during the baking process.5 Try to make the patterns as deep as possible, as the patterns will blend together after heating.The temperature of the oven can also be adjusted according to your own oven, the principle is medium-temperature cooking.