The small biscuits are more attractive to the children, the weather is getting colder, so there are more snacks at home, it's nice to make small biscuits at home for the children as snacks!

WHAT YOU NEED

Ingredients

20 grams of egg
40 grams of butter
100 grams of low-fat flour
1/4 teaspoon of powder
1/4 teaspoon of salt
40 grams of flour

How TO MADE Buttoned cookies

Steps 1 to 4

1. Waterproofing butter

2. Add the sugar to the salt.

3. Use an egg beater to blow it up, then add the egg juice in stages

4. The eggs and butter are completely mixed into a loose, light state.

Steps 5 to 8

5. Low-fat flour and baking powder mixed screens added

6. Mix the flour and butter with a knife.

7. Then knead it by hand into a soft dough.

8. The dough is thinly sliced with a dough stick next to the preservative film.

Steps 9 to 12

9. Circles printed in large numbers

10. And then print a circle on the campus with the little one's pencil.

11. Four holes drilled with bamboo sticks or a thicker toothed stick

12. When everything is ready, put it in the middle layer of the preheated oven, 175 degrees, for about 10 minutes.

Handy cooking tips

　　No sugar flour can be made by crushing sugar at home in a cooking machine to make sugar flour! Since the temperature of each oven is not very uniform, so pay attention to the fire weather, you can add a little color.