Marble cookies

　　Marble cookies

WHAT YOU NEED

Ingredients

200 grams of low-fat flour
50 grams of white sugar
30 ml of milk
135 grams of butter
15 grams of cocoa powder

How TO MADE Marble cookies

1. The butter is softened with an egg batter and then placed in the sugar evenly, slowly poured into the milk twice, stirred evenly, sifted into a low-powder dough.

2. The dough is divided into two parts, one of which is mixed with cocoa powder to form a dough, and the different doughs are rubbed together inside and outside the growth strips, forming a dough.

3. Put it in the refrigerator to freeze hard and cut it into pieces.

4. Preheated 180 degrees, 15 to 20 minutes, finished product

Handy cooking tips

　　Notice the change in color