Fruit cookies

　　I was going to make a Margaret cookie, but then I didn't know what to do with the rest of the protein, so I changed the shape.I have to say that cookies are really the easiest thing to bake.

WHAT YOU NEED

Ingredients

20 grams of flour
Low flour 70 grams
Fruit juice in moderation
A moderate amount of whole egg juice
30 grams of whole milk powder
60 grams of unsalted butter

How TO MADE Fruit cookies

Steps 1 to 4

1. Butter softened at room temperature with sugar powder to increase the volume of the white hair

2. Add the whole egg juice three times.

3. Low powder and milk powder added to the sieve

4. Use a knife to press the butter and flour evenly.

Steps 5 to 8

5. After smoothing the dough, put it in a preservative bag and refrigerate for 30 minutes.

6. The chilled dough is divided into 10 grams of round balls and gently pressed into a small hole.

7. Put the prepared blueberry jam in the oven and preheat the middle layer at 170 degrees for 15 minutes.